Chicken Caesar Burgers

Chicken Caesar Burgers

Source-LakeMartinGal CL BB

1 pound ground chicken breast
2 garlic cloves, 2 finely chopped
4 anchovies, finely chopped
A handful of grated Parmigiano-Reggiano cheese
salt & coarse black pepper
1 Tbs Worcestershire sauce
flat-leaf parsley, chopped - 1 handful
1 zest of lemon
1 Tbs EVOO


1. In a bowl, combine the ground chicken, finely chopped garlic, anchovies, a handful of the cheese, a pinch of salt, a generous amount of pepper, the Worcestershire, parsley and lemon zest. Score the mixture and form 4 oval, rather than round, patties.

2. Heat a large nonstick skillet with 1 T of the EVOO, once around the pan, over medium-high heat. When hot, add the chicken patties and cook for 3 to 4 minutes on each side.

Servings: 4